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Great Taste is Always in Season!

Nightly Selection of International and Regional American Cuisine.
Asian, Italian, Southwest, Native American and Northern Michigan Favorites. Casual Dining with Discriminating Taste.

Loaded with local, regional and ethnic favorites, Seasons dinner buffet offers unique recipes from classic favorites to the international unique depending on the season. Friday evenings indulge in a sumptuous Boardwalk Seafood Buffet featuring all you can eat Snow Crab Legs and peel and eat shrimp. Located just off the casino floor within Turtle Creek Casino and Hotel, just east of Traverse City on M-72. All major credit cards are accepted. Open daily for breakfast and dinner. Hours of operation and breakfast buffet adjust seasonally. A La Carte Breakfast Menu served Monday through Friday. Breakfast Brunch Buffet served Saturday and Sunday. A La Carte Lunch Menu and Salad Bar served Thursday through Sunday.



A La Carte Breakfast Menu

BREAKFAST A LA CARTE (Menu Service):                   Monday - Friday                  8AM – 11AM             
 BREAKFAST/BRUNCH BUFFET:  $12.95                         Sat. & Sun. 8AM – 11AM 


A La Carte Lunch Menu

Salad Bar or Soup and Knife and Fork Sandwiches (Menu Service) 

Thursday - Sunday   12PM - 2PM

Salad Bar Buffet - $9.95 

Salad Bar + Soup and Knife and Fork Sandwich - $15.95


                          Dinner Buffet: $20.95/person                                                  Sun-Thurs                                      5PM – 9PM                                                         
Seafood Buffet: $31.95/person                                      Fridays                                5PM – 9PM             
Prime Rib Dinner Buffet: $24.95/person                                 Saturdays                            5PM – 9PM         


Seafood Buffet is served Friday nights with Northern Michigan’s Largest

all You Can Eat Snow Crab Legs and Claws for $31.95 per person.

*regular buffet items may not be available on Seafood Fridays.